Yesterday my dad should have turned seventy. He passed away this year on my birthday, so this weekend we’ve been missing him on his.
Ironically, I could still practice my favorite joke-ritual, which was not to call my dad (whose depth of phone-phobia was rivaled only by my sister’s and my own) on his birthday. I even found him a card one year that offered a “no-call” option as a birthday present. (Actually, I usually did call anyway—and this week I’m glad of that.)
One of the horrible ironies of memorial services is the fact that grieving people are expected (worse: expect themselves) to brilliantly and eruditely sum up LOVE, as it applies to a suddenly-missing person, at a point in time when their hearts are most broken and their brains are most fried. In such a case, the best you can hope for is that God will get some of the right words into your mouth (or out of your pen), and that the other people missing him will be able to fill in the rest through their love and memories.
The single story I most wanted to share about my dad didn’t seem appropriate for either the obituary I wrote nor the eulogy at his service. Somehow, alcoholism (in either the speaker or the deceased) doesn’t seem like a welcome subject in those venues… But this story says SO much about my dad, and here’s a place where I can tell it. Continue reading “Addendum to a Eulogy”→
I’m sometimes convinced my purse is cursed. It swallows the things I want to find (it has happened on more than one occasion that I’ve had to empty out the entire contents in order to lay hands on the cell phone that has eluded me through three thorough rummaging-searches) and mysteriously fills with things I don’t need to find.
Seriously. Why did I end up toting Pizza Hut packets of parmesan, plastic Communion cup, cinnamon-scented pinecone, tire pressure gauge, metallic Sharpie markers, a pair of chopsticks, completed crosswords, a fishing fly in a prescription bottle… Okay, not all of these things at one time, but those are actual examples of things my purse regurgitates when I only want my phone! The lesson here is that if I have space, I WILL fill it—whether that space be in a purse or in a home.
If I live in a house, the STUFF I own will inevitably expand to fit the space. (I’m certain this happens without any help from me— surely I’ve played no part in accumulating said stuff, ahem…) If I have an attic or shed or garage or storage space, that stuff-expansion will continue till all the corners are filled in. Picture a marshmallow swelling in the microwave–that’s the sort of bloat we’re talking about.
I’ve moved eight times in the last eight years, each time with enough boxes to build a fortress. Each time packing, hauling, and unpacking all that Stuff. I would intend to sort and dispose, but I’d cave to the “Keep-its,” afraid to get rid of things I might want or “need,” hesitant to let go of sentimental items or gifts… Every time I packed more stuff than the previous time, instead of less.
It’s fairly telling that my most “recent” post here dates from almost two years ago. It’s even more telling that I haven’t FELT like writing for two years. (That should be a red flag for a person like me, right?) And the real irony is that there was plenty to be writing ABOUT in those two years, which have played out like a soap opera on the screen of my life… (To borrow the analogy from Fozzie Bear at the left, when suds get in your open mouth, your shower-song becomes a soap opera. I’ve been humming along as if everything were fine, when really I’ve been chewing shampoo!)
But after two years of twists & turns (or twisted turns) I found myself singing in the shower for real the other morning—which is a GOOD sign for me. Even though this particular rendition of “What a Beautiful Morning” took place in the uncurtained shower of a psych ward.
Clinical Depression isn’t new to me (or to this blog), but thanks to my little vacation psych-stint, my medical chart has a whole new line-up of initials added. B.P.A.D… P.T.S.D… O.C.D…B.P.D…. Bipolar Affective Disorder. Post-Traumatic Stress Disorder. Obsessive/Compulsive Disorder. Borderline Personality Disorder. With all those disorders getting applied to me, I think an out-of-order sign is in order for my forehead!
Joking aside, I’m grateful. For each of those sets of initials, there’s now a treatment plan in effect. And with a new sense of perspective and self-awareness, I’m actually dealing with [cringe!] my emotions regarding events of the last couple years. I’m not good at emotions, but I’m tackling them.
In a blog that has previously served as a pretty comprehensive Journal of my Journey, I feel I should fill in that two-year gap with at least a “Cliffs Notes” catch-up before I start writing about THE NOW… No doubt I’ll be treating a lot of this in greater detail at some point, but for now, for those who wonder what the heck has happened… Continue reading “Singing in the Shower”→
My sister and I used to play the Milton-Bradley board game Life, moving a plastic car along the predetermined path (adding pink or blue pegs to represent spouse and kids), and marking the “mileposts” of American living by paying or collecting money for various events. I suppose this game is intended to represent how life is “supposed” to proceed—go to college, get a job, marry, buy a house, buy insurance, buy stocks, get a dog, get a promotion, fix your roof, pay off student loans, pay property taxes, pay income taxes, pay for kids’ education… And eventually retire—either to the Poor Farm or to the Millionaires’ Estates…
In retrospect, it’s not a very interesting game. A player’s individual outcome depends entirely on the spin of the wheel (and the specific “events” on which the plastic car lands), rather than resulting from any choices or actions on the player’s part. What is interesting about this game (again, in retrospect) is the picture it paints of American assumptions—specifically, the events that are expected to compose a Life. (That, and the fact that a player’s success is ultimately measured in money.)
I didn’t question those expectations as a kid counting board-game squares with a game-piece populated by pink-and-blue pegs, and still wasn’t questioning them when I turned thirty. After all, I seemed to be squarely set on that standardized and circumscribed track—complete with husband, house, and a pair of “pegs” (one pink, one blue) in the back seat of my minivan… But this week (my 40th birthday!) I find myself reflecting on the unexpected twists my life has taken in the course of the last decade.
Ten years ago I probably imagined I could write my life-story, at least in its outlines, all the way to the end without waiting to live it. I didn’t foresee any drastic deviations from the proscribed path, and that vision didn’t vary much from the Milton-Bradley version. But God, in his infinite wisdom and humor, had other ideas. (As my A.A. Sponsor says: “If you want to make God laugh… Make PLANS!”) Instead of the conventional course I had calculated, my map of the last decade consists of curves and curlicues, spirals and swivels, U-turns and dead ends and leaps of Faith… I have definitely departed from the predestined path of the presumptive game-board.
I’ve been entertaining myself today by imagining a game-board re-write to reflect the reality of my thirties. It’s altogether a richer journey than my designs of a decade ago, but not at all what I’d imagined… Here’s what some of the squares would say in a “Kana” edition of Life…
[We begin at Thirty, with stay-home-Motherhood and two small children…]
You hit your limit on watching Sesame Street and decide to get back in the (outside-the-home) workforce. Take a full-time job teaching English and science for the state-sponsored online high school.
Spend a week aboard a sailboat in the San Juan Islands, earning your sailboat Skipper’s Papers. Charter a sailboat Christmas week in the British Virgin Islands with two small sailors-in-training.
Defend your Master’s Thesis in Creative Writing and publish some poetry. Discover that you prefer writing nonfiction! (Although your Master’s program doesn’t offer a “nonfiction” emphasis, this bit of self-knowledge will come in handy down the road, with the invention of the Blog!)
Move into an administrative job as Curriculum Director for Idaho’s online high school. Fly around the country giving presentations, publish academic articles, co-author a book chapter, and establish a national reputation in your field.
Move out of your house and your marriage and reimagine yourself as a Single Mom.
Take your first-ever solo vacation: another live-aboard sailing week to earn advanced sailing certifications.
Buy a house of your own, to be christened “The Gingerbread House” by your kids. Demonstrate to your kids (and to yourself) that you can mow your own lawn, change your own flat tire, and generally Take Care of Things by yourself.
As Taking Care of Things takes its toll, your alcoholic tendencies get increasingly out of hand. You get sent home from work and suspended, pending a review by the Board of Directors after a month of outpatient rehab treatment.
Having been given a generous second chance at the job, you blow it almost immediately and get sent home again, this time with a termination letter.
Go to jail for Driving Under the Influence. (Do not pass “Go,” definitely do not collect $200. There is no get-out-of-jail-free card.) Embark on a year with suspended license (get to know the public bus routes!) and brace yourself for two years of Probation and peeing-in-cups.
Two days before Christmas, call your ex and ask him to take the kids so you can check yourself into an inpatient rehab center. Spend the evening building a gingerbread house with your kids and then drop them off with their Christmas presents. The artificial Christmas tree will never make it out of the box.
Check yourself into Rehab, subject yourself to a strip-search and confiscation of your toiletries (including feminine hygiene products—although why you need to be protected from those is a mystery). Meet the Old Hawai’ian Guy, introduced by the ward-nurse as “the guy who takes care of everybody.” Engage him in a gripe-session about having to ask a male nurse for your “female supplies;” because this is your first-ever conversation with him, he will dub you “The Maxi-Pad Lady.” Spend Christmas day constructing the exact same gingerbread house you just built with your kids, playing badminton in the hospital cafeteria, and singing a karaoke duet (with the Old Guy) of the Beach Boys’ Kokomo. Fall asleep clutching your childhood teddy bear, hating Rehab, and missing your kids.
Check out of Rehab several weeks later with no earthly idea what to do with your life. Offer to rent a room to the Old Hawai’ian, who needs a new place. Begin addressing the “what-next” question as a team. Get your first tattoo: a honu (turtle) with the Hawai’ian words Huaka’i Kapono—a reference to Recovery that translates loosely as “Spiritual Journey.” Realize that you love Ink.
After five months of fruitless job-hunting (your impressive resume no longer being worth the paper it’s printed on in the field for which you trained), you beg your parents for a business-start-up loan to open a Hawai’ian BBQ restaurant with your Hawai’ian Guy. Your parents are blessedly willing to believe in you despite yourself, your recent history, and your lack of business background (or, for that matter, kitchen skills; your mother had already given up on you in this regard when she sent you off to college with a cookbook titled “How to Boil an Egg”)…
Creativity, Desperation, and Determination seem to make for a workable business plan. Several months after opening, your new restaurant holds a top spot in the BBQ category of UrbanSpoon, and you begin catching up on your bills.
Call your Sister and your Guy’s best friend on a Monday night and ask them to meet you at the courthouse before work the next morning. Marry your Hawai’ian with those two cherished witnesses, and then head over to open your restaurant for the day.
Enjoy the restaurant’s success, and family life, for a year before throwing everything away (not “losing it”—throwing it away) by picking up the bottle again. Your house goes into foreclosure, car repossessed, business gone, and (WORST!) you lose your share of custody of your kids.
Sober up again, find a trailer to live in, eke a living by freelance writing, and fight your way back to the most important thing: time with your kids. Learn how to blog. Find joy in writing, and in simple things that don’t require money. Practice gratitude. Remember, in this round of Recovery, to continue nurturing your marriage and praying with your husband—things that helped you both to stay Sober before.
After a couple years of bartering and scrounging and scraping by, your husband ages enough to cash in his retirement account (from the career he crashed-and-burned through drinking), and that it’s enough to re-open the restaurant. Immerse yourself for a year and a half in a second round of (successful) restauranteuring… And then remember again, just before your 40th birthday, that you love to write, and “dust off” your dormant blog…
I suppose it’s a common enough (if self-indulgent) urge to take stock of your life when you hit a birthday ending with a zero… And I wonder if it’s also common for people to find themselves shaking their heads at the unexpectedness of their path so far. I’m betting it’s far more common than a “Life” boardgame (or a million other cultural and media messages) would have us believe. (And I’m damned sure that “more money” doesn’t constitute an automatic win.)
Sure, some of the events of the last decade are things I hadn’t yet planned at 30, but they at least fit with my ideas about myself (like the career in online teaching & the move to administration). But there are so many more things that I never, never would have believed (at 30) a part of my future. Divorce. Arrest. Career termination. Academic failure. And that “unexpected” category includes the positive twists as well; I would have laughed my ass off at anybody who foretold I’d own a restaurant!
If I’ve become any wiser in the last ten years, it’s a simple matter of acknowledging the Journey. I accept now that God’s plans are better than mine; that even trials and tough spots can contribute to growth and joy; and that (even when I think I have a plan) I truly have no idea what’s in store for me on the road still to come. Today, I’ll focus on today’s segment of the Journey, and whatever it brings. Huaka’i Kapono.
Charlie keeps things simple. The rack and saddlebags on his bike can carry what he owns. So far as I can tell, that consists of: a tobacco pouch and plastic cigarette-roller, some T-shirts and socks and a second pair of jeans, a plaid flannel shirt and a camouflage coat, several hats and a mismatched pair of gloves, a pool cue that unscrews in the middle, a sleeping bag, a plastic water bottle, a pair of reading glasses, and usually a paperback novel or two. Oh, and a Magic EightBall—except he doesn’t have that any more, because he gave it to me. (I was lamenting, one slow afternoon, that I wished I had a magic crystal ball to TELL me when we wouldn’t see a customer for three hours, so I could close up and go home for a nap. Charlie held up a finger and dug in his magic saddlebag till he came up with the Magic EightBall. “There you go: you can ask IT.”)
The stuffed rabbit riding his handlebars answers to “BunnyHopper,” sneaks Charlie’s cigarettes, and tends to sass back. (No, Charlie isn’t “crazy”—he’s just brimming with humor!)
Last Thanksgiving we didn’t open the restaurant for business, but we did put the restaurant kitchen to use. My husband Keoni—with the help of our sons, Kapena & Christian—cooked dinner, while our daughter Elena Grace pushed together dining room tables and set places for guests. The previous two years, in tight financial straits, we’d gratefully accepted the generosity of other people to put Thanksgiving dinners on our table. (Many thanks to our local food bank, and to our oldest daughter Kulia’s “Operation Gobble Gobble” charity drive!) But now the (laden) tables have turned; with the new restaurant thriving, we’re blessed with food enough to share. In the week ahead of the holiday, we put out word through the neighborhood “homeless network” that anyone lacking Thanksgiving dinner would be welcome to join ours. It wasn’t fancy—paper plates and plastic forks—but everyone left with full stomachs and food in hand, and I was pleased to watch our kids unselfconsciously chatting with the grubby-but-gracious strangers seated next to them at the table… And that’s the day we met Charlie.
Charlie could usually be found at his favorite hangout—the bench in front of our local grocery store—almost always with a book in hand. (He refuses to “fly a sign,” to borrow the street parlance for roadside-begging, but picks up odd jobs that allow him to put his mechanic’s training to use, and his semi-regular employers know where they can find him.) On our way into the store to shop we’d stop for hellos (as Christian accurately observed, “Charlie gives the BEST hugs,” rib-crunching in their intensity!) and started bringing paperbacks as we finished them, swapping out for whatever he’d just finished. (It had dawned on us that he can’t qualify for a Library card without a “home address”…)
There’s an unfinished storage-space above the restaurant, which we’d originally intended to convert into a hang-out spot for the kids. When we found a rental home just up the street, though, we abandoned the playroom project, as well as the mattress we’d hauled up the stairs… until one of our kids thought of a better use. On a snowy night with temperatures in the single-digits, Kapena unlocked the upstairs door and went to find Charlie and convince him to get himself out of the weather.
Because Charlie is adamant about not taking “hand-outs,” we’ve arrived at a working arrangement that doesn’t ding his dignity. He keeps our parking lot clear of trash and weeds, takes care of our indoor plants (and potted & nursed the tomato plants a friend brought us), unloads several hundred pounds of groceries out of our car every morning, scrapes out the BBQ, and hauls our trash and recycling over to the bins. He’s done mechanical work on our minivan and our son Kawika’s brakes. On occasions when we’ve run out of something mid-day (and the restaurant is too busy for one of us to leave) Charlie is always happy to hop on his bike and do the “emergency” grocery-run. When we’ve showed up at three in the morning to start the smoker for large catering orders, Charlie pops up like a security officer to make sure it’s US and not an intruder.
We tease him about the advantages of having “our own personal Charlie” to help out with so many things, and he always responds to my thanks by saying, “Well, Ma’am, that’s what Charlies are FOR.”
When our van threw a belt this summer, Charlie took it on himself to ride his bike around town (in hundred-degree heat) to find the right belt, and came back to report where he’d found it, and for what price. We gave him the forty bucks to cover its purchase, and he pedaled right off again to bring it back, carefully handing over the receipt and counting back the change, and then spent the rest of the hot day with his head under our hood. His latest project (his idea) is working on the paint-job on my old/new Subaru. He floated the idea, with a simple list of what he’d need, and I expressed my delight. “Well. That’s what Charlies are FOR, Ma’am.”
Sometimes when he has a couple bucks he buys me flowers… And I know he has sometimes made that purchase at the expense of buying himself a beer (the other “treat” in his life–along with his books). We’ve talked a few times about our shared trait of Alcoholism, though I think it makes him uncomfortable because he starts apologizing for drinking, which was never my intent. (In fact, Keoni sometimes prevails on him to accept a couple bucks to buy a beer and drink it “vicariously” for us.) The thing is that (unlike either of us!) Charlie’s personality doesn’t change when he drinks. He may be less steady on his pins, but he’s never less Charlie.
What I love best about Charlie (in addition to his hugs) is his outlook on living. I’ve known so many people with more stuff and easier situations, who still manage to be displeased with their lot. Charlie, on the other hand… stands by our barbeque with his hands on his hips, looks up at the blue sky, and pronounces: “I love Life!”
Reminders of the joy in living, appreciation of simple things… THAT’s what Charlies are for.
Once Upon a Time… Kana & Keoni owned a Hawai’ian barbecue restaurant.
For more than a year, Kana Girl’s Hawai’ian BBQ held UrbanSpoon’s #1 spot for “Best BBQ restaurant” in the Treasure Valley (home to one-third of Idaho’s population)…. And we had a kick-ass time of it, building a unique atmosphere with our combined knowledge of Hawai’ian culture and Keoni’s cooking—the authentic family recipes he learned from his Tutu Pa (grandfather) when he was a small kid. The word our guests most often used to describe Keoni’s food (a little ironic in view of our own alcoholic/addict backgrounds) was: ADDICTIVE. We were closed Sundays & Mondays, which meant we’d have an onslaught of regular customers every Tuesday, jonesing for a “fix” because they’d had to go two days without his food. No joke.
When we first opened the restaurant, we hadn’t realized what an abundant number of Hawai’ians and Pacific Islanders lived in this area, but word quickly spread among the “Local” community (“Local” being a word Hawai’ians use to refer to other Islanders, regardless of their current location) and we quickly had a flood of folks looking to test us to see if Keoni’s food were the “real thing.” He passed the authenticity test, hands down—his “plate lunch” (a to-go container with sticky rice, mac salad, and favorite Island entrees) is precisely what the Local folks remember from back home. Word-of-Mouth served us well; most months we didn’t spend a dime on advertising—but business was booming.
The two of us ran the place by ourselves–the original “Mom & Pop” approach—so we had the pleasure of getting to know our many Regulars, and after a while we couldn’t go anywhere in town without being pounced on and identified as “the Hawai’ian BBQ people.” No doubt it’s the closest we’ll ever come to experiencing “celebrity” status. (Keoni follows the Hawai’ian custom of addressing everyone as “Bruddah” or “Sistah”–a personable habit that came in handy in the occasional encounter when we were unable to put names to the faces of people who obviously recognized US…)
It led to some interesting social dynamics at times… During our first week of business a gentleman came in the front door and I greeted him with “Howzit“–the Island version of “Hey, how’s it going?” He literally stopped dead in his tracks and repeated the word with a question mark. He looked “Local” to me, but I expanded with an explanation: “Howzit–How’s it going?” He looked askance at my haole (white!) self and retorted, “I know Howzit. How do you know Howzit?” I explained that I went to school on the Big Island, and that I’m married to a Hawai’ian (the cook)—and once he tasted (or should I say tested) his first Plate Lunch order, he was hooked. In fact, he and his wife became some of our closest friends in the years that followed.
And then there were my Friday-morning rounds to the Asian markets in town… We made our fries from the taro root (the Hawai’ian staple from which they make poi)–but taro is understandably difficult to come by in Idaho. All the Asian markets got their produce shipments on Friday mornings, which meant that every Friday the markets would be swamped with lovely ladies who came up to my shoulder… And every Friday I made the rounds of all those markets, buying up their taro root. I’m not sure what the Chinese words would be for “tattooed white lady who buys the taro,” but chances are that I’d recognize the phrase if I ever heard it again… The taro fries were a hit—and we noticed that although people occasionally asked if we had poi, very few people actually asked for it. Let’s just say that poi is an acquired taste.
Whenever Keoni had a few minutes of down-time in the kitchen, he’d wend his way through the dining room (I called it his “Charm Walk”) speaking Hawai’ian Pidgin with the Local folks and “talking story” with other diners. (Pidgin is a recognized language in the Islands, so Keoni was considered a Bilingual Officer when he worked in the prisons there…) He also sang in the kitchen all day long–he’s got a gorgeous tenor voice and knows all the classic Hawai’ian songs by heart… His Tutu Pa was a musician, and taught Keoni to sing as well as to cook–and also to blend the things he’s passionate about.
Our restaurant was the kind of place where diners (who didn’t know each other) would chat among tables, where people would bring ukeleles and indulge in an impromptu kanikapila (“jam session”) when they finished eating, where a couple might get up and dance in the middle of the floor to one of Keoni’s solos, where regular customers would drop in to say Aloha and give us a hug even when they weren’t there to eat, where people brought in all kinds of Hawai’ian mementos until our decor was a wonderfully collaborative clutter, where we could get to know people’s regular requests and personalize their orders (that’s also how we ended up with Vegetarian and Gluten-Free menus), where people could slow down from the hectic pace of their lives and enjoy a mini-vacation in our “ISLAND TIME zone” (as the sign above the door proclaimed)… We liked to think of it as an embassy of sorts—a few hundred square feet of Hawai’ian soil in the middle of Idaho.
We loved being able to work together—we were happy to go to work together every morning, and we were happy to go home together every evening. We were only half joking when we’d say that Keoni was afraid of the cash register and I was afraid of the smoker—but together we made a Most Excellent Team. And Keoni liked to boast that he got “paid in kisses and tattoos.” Whenever a diner told me I should give the cook a raise, I’d lay a big ol’ smooch on him!
We regularly ran up against sexist stereotypes when dealing with salespeople and the like; very few people made their first approach with the idea that I might be the “businessperson” of the operation. One salesman came in while Keoni was out picking up supplies, and insisted on sitting and waiting until my husband returned, rather than talking to me. When Keoni came back half an hour later, you can imagine the guy’s chagrin when Keoni told him, “You’ll have to talk to Kana Girl about that. She’s the owner—I just cook.” Needless to say, this guy had already lost any chance of making a sale. Other people would ask me if they could talk to the owner (never mind my apron with “Kana” across the front, and the “Kana Girl’s” name across the front door)—and one fellow went so far as to ask me if I knew who the owner was. (Surely it couldn’t be the tattooed chick in the miniskirt!)
We were also both very happy about NOT having to work for anybody else. It was one of our favorite jokes, whenever anyone asked if we could make a substitution or fulfill a special request—Keoni would answer, “Well, I’ll have to check with Corporate…” Then he’d turn to me with the question: “So what do you think, Babe?” (We also joked that if I were “Corporate,” that made Keoni my “Corporate Man-date”…) We loved being able to do things the way WE thought they should be done, and we loved being able to involve our keikis (kids) in the family business.
Looking back now… Opening that restaurant when we did looks in retrospect like a totally harebrained idea. We were deep in a recession and eateries were closing left and right. Neither of us had ever owned a business, we’d only known each other for half a year, and only been Sober for that same half-year. Launching a restaurant just then was a crazy-ass thing to do. And we had a lot to learn! But all in all, it went beautifully. In fact, in some ways it was an advantage to be new to the restaurant business, because we weren’t hidebound by “The Way Things Are Done.” (Take the zero-dollar advertising budget, for example…) Although I also have to say that there were plenty of other things, learned along the way, that we would definitely handle differently if we ever had a “do-over.”
In the end, we threw our beautiful restaurant away. We didn’t lose it; we threw it away. After a year and a half of booming business, we drank again. In a mere matter of weeks, we threw away absolutely everything that was important to our Sober Selves. Custody of our kids, our restaurant, our house, our car, and almost our marriage. (People regularly ask us if we ever fight—a question usually accompanied by the observation that we clearly have a lot of fun together. The honest answer is that we don’t argue… when we’re Sober. When we drank, we didn’t even like each other.)
That was a little more than two years ago. If we could take back the hurt we caused to the people who love us—particularly our kids and our parents—we’d do it in a heartbeat. But at the same time… There are a lot of things about our journey of the last couple years that we wouldn’t want to trade. (In fact, that’s probably a whole post in its own right.) Bottom line, though: despite the financial struggles and various challenges of the last 27 months, we’re in a better place now than we’ve ever been—spiritually, emotionally, in terms of our Sobriety and our family relationships… in every way, actually, except financially.
And then… An unexpected blessing fell into our laps. Keoni had a retirement account from his career in Corrections; we’d been trying to avoid tapping into that resource, but we’d been falling behind on our rent, and he had a couple surgeries to get through (last week’s spine surgery, and another knee replacement coming up) before he could get back to working… So we finally decided we’d better go ahead and cash out his retirement. We thought it would be just enough to catch up on our rent and pay ahead a few months while we figured out “what next”… But when the check arrived, it turned out to be quite a lot more than we’d expected. In fact…
It turned out to be enough to re-open our restaurant. Seriously, how often in life do we actually get a “do-over”? Well, we just got handed one. To quote one of our favorite A.A. guys: “How cool is THAT?!”
Things have been falling into place the way only God’s plans do. (One of the things we’ve learned in Sobriety is that when we’re working too hard to try and make something happen, it’s time to take a step back and evaluate whether “our plan” is really the best thing to be doing. Not surprisingly, God’s ideas are better than ours.)
We found the perfect location almost immediately. It’s ideally situated from a business perspective, and it’s right next door to Elena Grace’s school and within walking distance of Christian’s junior high. There’s even a private space upstairs that we can use as a “family room” when the younger kids are there with us.
This time around we also have the advantage of some eager extra hands within the family. Our teenage son Kapena has already been working full-time between two jobs, and he can’t wait to quit those jobs to work with us. Even Christian is gung-ho about being part of the venture. And we have the chance this time to put into practice all the things we learned the “hard way” the last time around. I can’t even begin to describe how excited we are.
We’re set to open April 13 (our lucky number 13!), giving the landlord time to do some remodeling and updating of the building, and giving us time to “remodel” the cook (those surgeries I mentioned). The restaurant website is still under construction, but I do have the menus posted: www.KanaGirlBBQ.com. And so… The next adventure begins! Stay tuned…
So I hear the Super Bowl was last Sunday! Who knew?
Well, okay—everybody else knew. This is one of the “social side-effects” of having no television channels. Last weekend’s Super Bowl actually came to our attention accidentally a few days before the game, when a nursing assistant asked us which team we’d be rooting for.
Gosh, I dunno… Who’s even playing?
Keoni underwent spine surgery last Thursday, so we got to stay several nights in the extravagant austere accommodations of a local hotel hospital, enjoying amenities like the every-thirty-minute-wake-up service (“How are you feeling? Are you getting some sleep?”) and the test-your-specificity-meal-service (“Silly Patient, why would you think a toast-request would include any spread ON the dry toast?”) and the how-many-ways-can-we-mess-up-your-meds challenge… AND …(drum roll please)… Cable Television!
We don’t have TV at home, so we took this opportunity to geek out on the Food Network, just for the pure novelty of it. Keoni scribbled down recipes and ideas, and now I’m looking forward to oxtail soup and menudo with tripe… But by the time the the hospital turned us loose, the novelty of watching TV had been pretty well exhausted. (There’s only so much a person can take of Paula Deen stretching every syllable into three phonetic units, y’all.)
It’s actually amusing at times to see people’s reactions to the idea of having no television channels. What, no channels? Not even the antenna-channels? But… Why?!?
As our son Christian has observed: “A lot of times when someone asks ‘Why?‘ … ‘Why not‘ is a pretty good answer.” In this case, we can also add the observation that we truly don’t miss having TV.
We read. A LOT. And we really get our money’s worth out of our seven-bucks-per-month Netflix subscription. Streaming TV shows through Netflix has thoroughly spoiled us, actually, because we get to watch without any of the blasted commercial interruptions, and we can always go straight to the subsequent episode instead of having to wait a week to find out what happens next! (Yeah, patience has never been my strong suit…)
Depending on my writing topics—and how much focus they require of me—I often play programs on Netflix while I work on freelance assignments. If my assignment isn’t a real “thinker,” I can keep at least part of my brain entertained while I’m writing mindless and repetitive tripe.
Bovine-bellySidebar…It strikes me as ironic that the cow intestines (tripe) in my menudo have fantastic flavor, but the same term applied to writing indicates “worthless rubbish.” A case of offal vs. awful, I guess…
We tend to go “marathon style” when we find a show we like on Netflix. We’ll start with the pilot episode and watch all the way through the seasons available on Netflix. And when that mid-show pause hits in the middle of each episode—a few seconds of black screen where the ads would normally go—Christian utters an exaggerated sigh and deplores the need “to wait through all those darn commercials”… We still haven’t gotten tired of the joke—maybe because (even in our fifth year without television) it’s still a celebration. We really hate commercials.
We do find it interesting to observe, though, how there’s a sort of “missing slice” of cultural/social awareness that comes from NOT being exposed to advertising. I didn’t used to notice how often people reference TV ads in conversation, until I’d begun responding to those references with a shrug and a “don’t-have-TV” explanation. What is it about ads that they butt into conversation so regularly? Maybe it’s just because the jingle-writers are doing their jobs and the things are sticking in people’s heads. Or maybe it’s because ads are a cultural common denominator, a “language” everyone knows. (Except us, anyway.) People use advertisements all the time as examples to illustrate what they’re talking about. “It’s like that ad where that guy does that thing in that place”…
And of course we’re also completely out of the loop on what’s current—we’re totally clueless. Movies, celebrities, cable shows and “reality” programming, trends, styles, fashion, new products, pop culture… Unless it’s available on Netflix, we have no idea. (And even then, it’s at least a year old by the time it’s available for streaming.) Last time we were in a movie theater, Keoni & Elena Grace saw “Ice Age 3” while Christian & I saw the 6th “Harry Potter,” so… 2009.
Another gastric side note (“Harry Potter” fans will get the tie-in): the word “Mundungus” means tripe. Who knew?
We’re not entirely disconnected—we do read. I prefer the “Zite” iPad app that works kind of like Pandora radio. I tell it the categories that interest me, and as I read the various articles it pulls up, I can give them “thumbs up” or “thumbs down,” essentially teaching it what I like to read. I might read about popular shows or advertising–I just don’t see them myself.
I end up getting more of a techie-view of current events. Case in point: Tweets during the Super Bowl. My real-time exposure to the game happened entirely through Tweets (or “hoots,” as I jokingly call them, with my @KanaOwl account named for my totem). I hear that even the advertising was disappointing this year (a real bummer, since this is usually the one event where commercials can be worth watching), but @KanaOwl brought me some entertaining coverage of Super Bowl Superb Owl Sunday.
If the hospital had kept us one more day, we could have watched the game ourselves, and I could have continued my little game of imagining what anthropologists would deduce about our culture if all they had to go on were television advertisements. Nevertheless, we were very content to trade in our television-watching privileges in exchange for the comforts of our own bed! And our own ad-less Netflix streaming…
And our own kitchen. Within two hours of getting home, Keoni was up and baking cornbread from scratch! Two days earlier, he couldn’t sit up in bed without a struggle—but he’s healing up with near-miraculous speed, just as he did after last year’s knee replacement. I thought he’d be toddling around with his walker for at least a couple weeks… but the walker has been “parked” all week, and the other morning I woke up to find he’d gone to the grocery store while I slept! Good grief.
I should know by now not to underestimate the stubborn determination of a Large Hawai’ian… He IS going to have a large-Hawai’ian-size scar up his spine… I think he’s considering a zipper-pull tattoo at the top!
On that note, I’ll leave you with a couple of the Super Bowl tweets that made me smile… (For those of you who are also without TV, the jokes refer to the 35-minute power outage at the stadium, and the Ravens being one of the teams…)